Cooking Class: Fresh Provencal
Event Description:
All classes include a monogrammed logo apron, the recipes, and food you prepare. Four person minimum required per class.
-Ratatouille with Artichoke Brandade
-Salade Nicoise
-Blackberry Mille Feuille
Pre-registration required
Price:
$50/Person
Where is the event?
The Cotton Gin Inn Culinary (See address and directions below)